Extra Virgin Olive Oil
Fresh, elegant, and layered with complexity. Aromas of ripe tomato, freshly cut grass, almond, and green olives lead to a silky, balanced palate with remarkable persistence and a delicate peppery finish that invites another taste.
100% Arbequina
Elaboration
Selected olives are hand-picked by night at our Olive Grove and harvested at low temperatures to preserve aromas. Freshly cold pressed with a delicate and harmonious flavour. Always natural and organic.
Tasting Note
Intense and delicate oil with a fruity characteristic flavor without acidic sensations, with a slightly bitter and spicy touch characteristic of early harvest, and hints of fresh grass
and green fruit, which persists on the palate and offers a distinctive experience.
Golden green colour. Fresh and fruity, with hints of green olives. Soft hues of grass and lightly almond scent. Thick on its way through, fruity with a lightly bitter finish.
Food Pairing
Bring character to any meal with this delicious olive oil because it complements and brings out the flavours of almost any dish, such as drizzled over salads, steamed vegetables, bruschetta, roast meats, steak, soup or pasta.
Awards
Best Extra Virgin Olive Oil of La Rioja 2025 – First Prize,
“Mature Fruity” Category
Gold Medal at JOOP – The Japan Olive Oil Prize 2024
Best Extra Virgin Olive Oil of La Rioja 2025 – First Prize,
“Mature Fruity” Category 2021